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Buying Guide ·Blending

Best Mandoline Slicers by the Steel in the Blade

The deciding specification is the steel each maker names for its blade and the body that steel is set in, because only one of these five publishes an actual grade and the blade is the part a home cook cannot replace by hand.

By the Lush Editorial Team·Researched & Compared

  • Researched & ComparedSpecs pulled from the manufacturer listing
  • Like-for-LikeSame measures across every model
  • No Paid PlacementsNobody pays to appear here

I compared the blade steel each listing names, where it says the blade is made, the body material, the thickness settings, the finger guard, the stability feature, the cleaning instruction and the published weights, across five mandoline slicers using only each maker's own published text.

Our shortlist

Five products, one set of published numbers.
  1. Fullstar - Handheld Mandoline Vegetable Slicer & Jul...
    Best for a published steel grade

    Fullstar - Handheld Mandoline Vegetable Slicer & Jul...

    The only listing here that names a grade, 420 stainless steel, on a handheld slicer with four stated thickness settings at 1, 2, 3 and 4 mm, a built-in julienne blade so nothing is swapped mid-job, a hand guard with stainless steel tips rather than plastic, and BPA-free dishwasher safe construction.

    • fullstar
    • 2 in 1
    • 0.77 lb
  2. Benriner Mandoline Jumbo Slicer
    Best for slicing a cabbage or a melon

    Benriner Mandoline Jumbo Slicer

    A handcrafted Japanese stainless steel blade in a BPA-free plastic body, given by the maker as 13 by 6.5 inches with a 5 inch wide slicing surface, with an easy-turn dial stated to cover 0.5 to 10 millimeters, a non-skid rubber base, a safety guard, hooks for a bowl rim and top-rack dishwasher safety.

    • Benriner
    • Japanese Stainless Steel Blade
    • 1.32 lb
  3. OXO Good Grips Chef's Mandoline Slicer 2.0
    Best for reading the thickness from above

    OXO Good Grips Chef's Mandoline Slicer 2.0

    An indicator window the maker states displays the thickness setting from above in both inches and millimeters, on a Japanese stainless steel blade angled to slice soft foods, with a two-sided blade for straight or crinkle cuts, integrated julienne and French fry blades, and a spring-loaded food holder that stores on the underside.

    • OXO
    • Chef's Mandoline
    • 0.2 lb
  4. Mandoline Food Slicer Börner V3 (Starter Set) by Res...
    Best for a blade the maker makes itself

    Mandoline Food Slicer Börner V3 (Starter Set) by Res...

    A patented stainless steel V-blade the maker states is manufactured, like every other part, at its own headquarters in the Eifel region of Germany, with four stated cuts at 0.08 and 0.22 inches for slices and 0.14 and 0.28 inches for julienne, blade storage, rubber feet and a safety food holder.

    • Börner
    • Standard
    • 1 lb
  5. Vollum Wide Japanese Mandoline Slicer for Kitchen - ...
    Best for three grades of serration

    Vollum Wide Japanese Mandoline Slicer for Kitchen - ...

    Three easily interchangeable blades stated to give fine, medium and coarse serration, in a body the maker describes as heavy duty non-BPA food-grade plastic with rustproof dishwasher safe stainless steel, published in the maker's own words at 5.5 by 13.5 by 1.25 inches.

    • Vollum
    • Wide
    • 0.95 lb

Side by side

Blank means the maker does not publish it.
ModelBrandSize (capacity)WeightBest for
Fullstar - Handheld Mandoline Vegetable Slicer & Jul... fullstar 2 in 1 0.77 lb Best for a published steel grade
Benriner Mandoline Jumbo Slicer Benriner Japanese Stainless Steel Blade 1.32 lb Best for slicing a cabbage or a melon
OXO Good Grips Chef's Mandoline Slicer 2.0 OXO Chef's Mandoline 0.2 lb Best for reading the thickness from above
Mandoline Food Slicer Börner V3 (Starter Set) by Res... Börner Standard 1 lb Best for a blade the maker makes itself
Vollum Wide Japanese Mandoline Slicer for Kitchen - ... Vollum Wide 0.95 lb Best for three grades of serration

Each pick in detail

What the listing says for it, and against it.
1 Best for a published steel grade

Fullstar - Handheld Mandoline Vegetable Slicer & Jul...

The only listing here that names a grade, 420 stainless steel, on a handheld slicer with four stated thickness settings at 1, 2, 3 and 4 mm, a built-in julienne blade so nothing is swapped mid-job, a hand guard with stainless steel tips rather than plastic, and BPA-free dishwasher safe construction.

  • For it
  • 420 stainless steel, the only steel grade published in this pool
  • Four stated thickness settings at 1, 2, 3 and 4 mm
  • A hand guard with stainless steel tips, contrasted with plastic ones
  • Dishwasher safe and BPA-free, both stated outright
  • Against it
  • Publishes no size in its own words, only dimension fields
  • Handheld, so there is no stand and no rubber foot
  • Two cuts only: flat slices and julienne
2 Best for slicing a cabbage or a melon

Benriner Mandoline Jumbo Slicer

A handcrafted Japanese stainless steel blade in a BPA-free plastic body, given by the maker as 13 by 6.5 inches with a 5 inch wide slicing surface, with an easy-turn dial stated to cover 0.5 to 10 millimeters, a non-skid rubber base, a safety guard, hooks for a bowl rim and top-rack dishwasher safety.

  • For it
  • A stated dial range of 0.5 to 10 millimeters, the widest on this page
  • Publishes a slicing surface width, 5 inches, which nothing else does
  • A non-skid rubber base, a safety guard and hooks for a bowl rim
  • States it disassembles for cleaning and is top-rack dishwasher safe
  • Against it
  • One straight edge blade, with no julienne or crinkle cut published
  • 1.32 pounds, the heaviest of the four believable weights here
  • Its own 13 by 6.5 inches does not match its 4.7 by 12.2 inch fields
3 Best for reading the thickness from above

OXO Good Grips Chef's Mandoline Slicer 2.0

An indicator window the maker states displays the thickness setting from above in both inches and millimeters, on a Japanese stainless steel blade angled to slice soft foods, with a two-sided blade for straight or crinkle cuts, integrated julienne and French fry blades, and a spring-loaded food holder that stores on the underside.

  • For it
  • An indicator window reading the setting from above in inches and millimeters
  • A two-sided blade for straight or crinkle cuts, plus julienne and French fry
  • The food holder stores on the underside, so it is not a loose part
  • A textured runway stated to stop food sticking and wedging
  • Against it
  • Its published weight of 0.2 pounds cannot belong to a slicer this size
  • Publishes no thickness range, only that a window shows the setting
  • Publishes no cleaning instruction and no body material
4 Best for a blade the maker makes itself

Mandoline Food Slicer Börner V3 (Starter Set) by Res...

A patented stainless steel V-blade the maker states is manufactured, like every other part, at its own headquarters in the Eifel region of Germany, with four stated cuts at 0.08 and 0.22 inches for slices and 0.14 and 0.28 inches for julienne, blade storage, rubber feet and a safety food holder.

  • For it
  • States that every part including the blade is made in its own factory
  • Publishes four exact cuts: 0.08, 0.22, 0.14 and 0.28 inches
  • Blade storage stated, which two listings here do not have
  • Rinse under running water or a dishwasher, with a stated method
  • Against it
  • Publishes no body material at all
  • Four fixed cuts rather than an adjustable dial
  • Dicing needs the produce pre-cut crosswise, which the maker states
5 Best for three grades of serration

Vollum Wide Japanese Mandoline Slicer for Kitchen - ...

Three easily interchangeable blades stated to give fine, medium and coarse serration, in a body the maker describes as heavy duty non-BPA food-grade plastic with rustproof dishwasher safe stainless steel, published in the maker's own words at 5.5 by 13.5 by 1.25 inches.

  • For it
  • Three interchangeable blades at fine, medium and coarse serration
  • Names both materials: non-BPA food-grade plastic and stainless steel
  • States the steel is rustproof and dishwasher safe
  • Publishes its own size, 5.5 by 13.5 by 1.25 inches
  • Against it
  • Publishes no thickness figure for any of its three blades
  • No stand, no rubber foot and no blade storage published
  • Its own 1.25 inch height differs from its 1 inch published field

Our verdict

fullstar is the only listing here that publishes a grade, 420 stainless steel, on blades with 1, 2, 3 and 4 mm settings. Benriner and OXO both state a Japanese stainless steel blade, Benriner in a BPA-free plastic body with a 0.5 to 10 mm dial. Börner states a patented stainless V-blade made in its own German factory. Vollum states rustproof stainless with three interchangeable serrations.

“Only one of the five publishes an actual steel grade.”

Lush Editorial Team

What separates these five

One grade in five listings fullstar publishes 420 stainless. Benriner and OXO say Japanese stainless, Börner says patented stainless, Vollum says rustproof stainless. Only one is a grade.
Where the blade was made Börner states every part including the blade is made at its own headquarters in the Eifel region. No other listing here names a factory.
Four ways to publish a thickness A dial from 0.5 to 10 mm, four fixed settings at 1 to 4 mm, four cuts given in inches, a window that shows the setting, and one listing with no figure.
Every one has a finger guard A guard with steel tips, a safety guard for small pieces, a spring-loaded holder with a wide rim, a food holder that doubles as a guard, and a protective design.
A weight to discard OXO's listing publishes 0.2 pounds against dimension fields of 17.6 by 3.8 by 7.1 inches, which the fact sheet flags as far too light for the object.

How we chose

Priorities, not a computed score. The inputs are published specifications, so we rank by what matters most and say how much.

  1. 30% What steel the maker namesEvery listing here says stainless and only one says which. fullstar publishes 420 stainless steel. Benriner states a handcrafted Japanese stainless steel blade and OXO a Japanese stainless steel blade angled for soft foods. Börner states a patented stainless steel V-blade. Vollum states rustproof dishwasher safe stainless steel. Four of the five name an origin or a property instead of a grade.
  2. 25% What the blade is set inThree of the five name the body. Benriner states a BPA-free plastic body around its Japanese blade. Vollum states heavy duty non-BPA food-grade plastic combined with stainless steel. fullstar states BPA-free construction without naming the polymer. OXO and Börner name no body material at all, which on a tool that gets levered against hard produce is the second thing a buyer would want.
  3. 20% How thickness is publishedBenriner publishes a range, an easy-turn dial from 0.5 to 10 millimeters. fullstar publishes four discrete settings at 1, 2, 3 and 4 mm. Börner publishes four cuts as exact figures, 0.08 and 0.22 inches for slices and 0.14 and 0.28 inches for julienne. OXO publishes a window that shows the setting without a range. Vollum publishes no thickness figure at all.
  4. 15% The guard and what stops the slicer movingAll five publish a finger guard and they differ in kind. fullstar states stainless steel guard tips rather than plastic. OXO states a spring-loaded food holder with a wide rim that stores on the underside. Börner states a safety food holder plus rubber feet, and Benriner a safety guard plus a non-skid rubber base. Vollum states a protective design and no foot.
  5. 10% Cleaning, storage and weightBörner gives the fullest cleaning instruction: rinse under cold or warm running water with the safety insert left in the frame, or use a dishwasher. Benriner states it disassembles and is top-rack dishwasher safe. fullstar and Vollum state dishwasher safe. OXO states nothing. Weights are 1.32, 1.0, 0.95 and 0.77 pounds, plus one figure this page discards.

How the Five Compare on the Numbers

A mandoline is a blade in a frame, and the blade is the part a home cook cannot service. Every listing in this pool says stainless steel and exactly one says which stainless steel: fullstar publishes 420. Benriner and OXO name an origin instead, both stating a Japanese stainless steel blade. Börner states a patented stainless V-blade, and Vollum rustproof dishwasher safe stainless.

The frame is documented even more thinly. Benriner states a BPA-free plastic body, Vollum heavy duty non-BPA food-grade plastic with stainless steel, and fullstar BPA-free construction without naming the polymer. OXO and Börner name no body material at all, on tools where the frame carries the load every time produce is pushed across it.

Specification fullstar Benriner OXO Börner Vollum
Blade steel stated 420 stainless handcrafted Japanese stainless Japanese stainless, angled patented stainless V-blade rustproof stainless
Grade or factory published a grade, 420 not published not published its own works in the Eifel region not published
Body material stated BPA-free, polymer not named BPA-free plastic not published not published non-BPA food-grade plastic and steel
Thickness published 1, 2, 3 and 4 mm a dial, 0.5 to 10 mm a window, no range given 0.08 and 0.22 in slice, 0.14 and 0.28 in julienne not published
Cuts available flat and julienne straight edge only straight, crinkle, julienne, French fry slice, julienne, coarse and fine dice fine, medium and coarse serration
Blades or inserts supplied Two, both built in One straight edge blade a two-sided blade, plus integrated blades blades and a safety insert Three interchangeable blades
Blade storage stated not published not published the food holder stores underneath stated not published
Finger guard stated a hand guard with steel tips a safety guard for small pieces a spring-loaded holder, wide rim a safety food holder a protective design
Stability feature not published a non-skid rubber base a soft non-slip handle rubber feet not published
Cleaning stated dishwasher safe disassembles, top-rack dishwasher not published running water, or a dishwasher dishwasher safe steel
Published weight, lb 0.77 1.32 0.2, flagged as impossible 1.0 0.95
Published dimension fields, in 3.8 x 12.4 x 1.8 4.7 x 12.2 x 2 17.6 x 3.8 x 7.1 5 x 14.2 x 1.5 5.4 x 13.5 x 1
Size in the maker’s own words, in not published 13 x 6.5, slicing surface 5 wide not published not published 5.5 x 13.5 x 1.25

What the table cannot tell you is whether any of these blades can be replaced. No listing states that a spare blade is sold, what it would cost to keep the tool going, or how the edge is expected to wear. On a purchase meant to last years, that is a larger gap than any dimension, and all five leave it open.

What the Blade Is Made Of

One Grade, Two Origins and Two Silences

fullstar is the only listing in this pool that publishes a grade. It states sharp 420 stainless steel blades alongside BPA-free construction and dishwasher safety, and it is the one claim here that can be looked up rather than taken on trust. It pairs that with four thickness settings at 1, 2, 3 and 4 mm, which is the other figure a buyer can check.

Benriner and OXO both name a country instead. Benriner states a handcrafted Japanese stainless steel blade and OXO a Japanese stainless steel blade angled to slice even soft foods with ease, which is a description of geometry rather than metal. Vollum states rustproof dishwasher safe stainless steel metal, which describes behavior and composition not at all.

Where the Blade Comes From

Börner is the only listing that names a factory. It states that it invented the V-slicer, has offered quality made in Germany since 1956, and manufactures every part including the blades at its headquarters in the Eifel region. That is a stronger provenance claim than a grade in some ways, because it covers the frame and the inserts as well as the edge.

The blade itself is described as an ultra-sharp patented V-blade of stainless steel, and the V shape is the mechanism: two edges meeting at a point, which cuts with less force than a single straight blade. What the listing does not give is a steel grade or a hardness, so the two claims cannot be set against fullstar’s 420 directly.

The Body Around the Blade

Two Name the Plastic, Three Do Not

Benriner states a BPA-free plastic body and then publishes the figure that matters with it, a 5 inch wide slicing surface inside a body given as 13 by 6.5 inches. Vollum goes furthest, describing a combination of heavy duty non-BPA food-grade plastic and rustproof dishwasher safe stainless steel, and publishing its own size at 5.5 by 13.5 by 1.25 inches.

fullstar states BPA-free construction without naming the material it is free of BPA in. OXO and Börner publish nothing about the body, which on OXO is odd given how much else it documents: an indicator window, a textured runway, parallel surfaces, a non-slip handle and a spring-loaded holder are all described, and none of them is given a material.

What Keeps the Slicer Still

Three of these five sit on a surface and each says what stops it sliding. Benriner states a non-skid rubber base and a large open handle, Börner states rubber feet that prevent slipping during slicing, and OXO states a soft non-slip handle, which is a grip rather than a foot. On a tool that is pushed away from the body, that distinction matters.

fullstar and Vollum are handheld and publish neither, which is consistent: they are held over a bowl or a board rather than planted on one. Both instead put their safety claim on the guard, fullstar with stainless steel tips it contrasts with flimsy plastic ones, Vollum with a protective design that keeps fingers and palm away from the blade.

Thickness, Storage and a Weight to Discard

Four Ways of Publishing a Thickness

Benriner publishes a continuous range, an easy-turn dial from 0.5 to 10 millimeters, which is the broadest span on this page. fullstar publishes four discrete stops at 1, 2, 3 and 4 mm and states them as its main advantage. Börner publishes its cuts as exact inch figures instead: 0.08 and 0.22 for slices and 0.14 and 0.28 for julienne strips.

OXO publishes a mechanism rather than a number, an indicator window that clearly displays the thickness setting from above in inches and millimeters, which is genuinely useful and is not a range. Vollum publishes no thickness at all, offering three interchangeable blades described only as fine, medium and coarse serration.

A Mandoline That Cannot Weigh 0.2 Pounds

OXO’s listing publishes a weight of 0.2 pounds against dimension fields of 17.6 by 3.8 by 7.1 inches, and the fact sheet flags the two as incompatible: an object that size at that weight would be lighter than the air-filled packaging around it. Given everything else the listing describes, a steel blade and a spring-loaded holder included, the weight field is not this product.

The other four figures are believable and close together: 1.32 pounds for Benriner, 1.0 for Börner, 0.95 for Vollum and 0.77 for fullstar. Read against those, Benriner is the heaviest of the four and the two handheld tools are the lowest of those four, which is what the shapes would predict. Nothing on this page uses the OXO figure.

Which One Fits Your Kitchen

You want to know what the steel is. fullstar publishes 420 stainless steel blades with four settings at 1, 2, 3 and 4 mm, a built-in julienne blade, a hand guard with stainless steel tips, and BPA-free dishwasher safe construction at 0.77 pounds.

You slice cabbage, melon and squash. Benriner publishes a handcrafted Japanese stainless blade in a BPA-free plastic body at 13 by 6.5 inches with a 5 inch slicing surface, a 0.5 to 10 mm dial, a rubber base and top-rack dishwasher safety.

You want to see the setting you picked. OXO publishes an indicator window reading thickness from above in inches and millimeters, a two-sided Japanese steel blade with integrated julienne and French fry cuts, and a holder that stores underneath.

You want the maker to have made the blade. Börner publishes a patented stainless V-blade it states is made with every other part at its own German works, four cuts at 0.08, 0.22, 0.14 and 0.28 inches, blade storage, rubber feet and a food holder.

You want a choice of serration, not a dial. Vollum publishes three interchangeable blades at fine, medium and coarse, in non-BPA food-grade plastic with rustproof stainless steel, at a stated 5.5 by 13.5 by 1.25 inches. It publishes no thickness figure.

What We Could Not Verify

These are the figures the five listings do not publish, or publish in a form that cannot be used, and nothing above has been supplied in their place.

  • No listing states whether a replacement blade can be bought or how the edge wears.
  • Four of the five name no steel grade, only an origin or a property.
  • OXO and Börner publish no body material at all.
  • Vollum publishes no thickness figure for any of its three blades.
  • OXO publishes 0.2 pounds against fields of 17.6 by 3.8 by 7.1 inches, which cannot both be right.
  • Benriner states 13 by 6.5 inches against published fields of 4.7 by 12.2 by 2.

Frequently asked questions

Does the steel grade of a mandoline blade matter?+

It is the only way to compare two blades without holding them, and four of these five never give one. fullstar publishes 420 stainless steel, a grade used for knife blades because it takes an edge and resists rust. Benriner and OXO both describe their blades as Japanese stainless steel, which names an origin rather than a composition. Börner and Vollum say stainless and stop there.

Which of these publishes the widest thickness range?+

Benriner, with an easy-turn dial its listing states covers 0.5 to 10 millimeters, which is paper-thin at one end and a chip at the other. fullstar publishes four fixed settings at 1, 2, 3 and 4 mm. Börner publishes four cuts in inches instead: 0.08 and 0.22 for slices, 0.14 and 0.28 for julienne. OXO publishes a window that reads the setting and never states the range.

Is a handheld mandoline enough for a first kitchen?+

It depends what you slice. fullstar and Vollum are both handheld, which means no stand, no rubber feet and nothing to store, and fullstar states four thickness settings and a stainless-tipped guard. Benriner, Börner and OXO all sit on a surface, and Benriner publishes a 5 inch wide slicing surface for cabbage and melon, which a handheld tool cannot match.

Where do the blades go when the slicer is put away?+

Two listings answer. Börner states blade storage in its own title and includes a safety insert alongside the blades. OXO states the spring-loaded food holder stores on the underside of the mandoline, which keeps the guard attached rather than loose in a drawer. Benriner, fullstar and Vollum publish no storage, and Vollum supplies three interchangeable blades with nowhere stated to keep them.

How are these cleaned?+

Börner is the most specific: rinse the V-slicer under running cold or warm water, keep the safety insert in the frame while cleaning, avoid touching the blade, and rinse the food holder separately, or put it in a dishwasher. Benriner states it disassembles for easy cleaning and is top-rack dishwasher safe. fullstar and Vollum both state dishwasher safe. OXO publishes no cleaning instruction.

Why is one published weight unusable?+

OXO's listing carries a weight field of 0.2 pounds against dimension fields of 17.6 by 3.8 by 7.1 inches. The fact sheet flags the pair as far too light for an object that size, and it is right: a mandoline with a steel blade, a food holder and a runway nearly a foot and a half long does not weigh what a handful of cutlery does. Nothing on this page is ranked on it.

Specifications come from the manufacturers' own published listings. Lush Food & Drink may earn a commission if you buy through a link on this page, at no extra cost to you. How we research.