Best Ravioli Makers for Manual and Mixer Use

How the Five Compare on the Numbers

The five picks divide by tool type before any measurement matters. The Antree 3-1 is the only mixer attachment, published at 5.5 pounds and 8.86 by 11.42 by 4.13 inches. The Kuyeyzu 7 Pcs and Crssbrohip 8 Pieces are manual sets, each published at 1.5 pounds. The SquarezhenBo 37-Hole and OFXDD Russian Pelmeni are single molds, and the OFXDD is the lightest pick at 0.4 pounds.

Among the picks that publish all three dimensions, the Crssbrohip set is 2.56 by 1.5 by 0.79 inches and the OFXDD mold is 9.64 by 9.64 by 0.4 inches. The Antree attachment is 8.86 by 11.42 by 4.13 inches. The Kuyeyzu set publishes no width, depth, or height, and neither does the TACGEA set. Where a figure is absent, this guide says so rather than filling it in.

The table does not tell you how any of these tools feels in the hand, how cleanly a cutter separates dough, or how well a seal holds after cooking. Those are performance questions, and nobody at Lush has used these machines. The table also cannot fill the gaps: three picks publish no dimensions and three publish no weight, so the comparison is only as complete as the manufacturers allow.

Mixer Attachment Versus Hand Tool

What the Antree attachment does

The Antree 3-1 is the only pick the maker describes as an attachment for KitchenAid stand mixers. It rolls 5.5-inch pasta sheets with 8 thickness options, and the maker states it also cuts lasagna and fettuccine. For ravioli, the maker describes folding a sheet in half, feeding it into the attachment, pouring filling into a hopper, and turning the handle. The published weight is 5.5 pounds.

Because it mounts on a mixer, the Antree needs a stand mixer already in the kitchen. The maker states it is not dishwasher safe and should be cleaned with a brush after opening the protective cover. Its published dimensions are 8.86 by 11.42 by 4.13 inches, which is larger than the hand molds on this list. A reader without a mixer cannot use this pick at all.

What the manual sets do instead

The Kuyeyzu 7 Pcs set and the Crssbrohip 8 Pieces set both work by hand. The Kuyeyzu set includes a 6-hole mold measuring 10.0 by 4.25 inches, a wooden rolling pin, three cutters, and an empanada press. The Crssbrohip set includes a dumpling machine, a dumpling press, a rolling pin, a skin machine, and three knives. Each set is published at 1.5 pounds.

Neither manual set publishes a width, depth, or height, so a reader cannot check drawer fit from the listing. The Kuyeyzu maker states the mold is reinforced alloy and resists warping. The Crssbrohip maker states the tools are mainly alloy and wood and resist damage or deformation. Both are described as multi-purpose, covering dumplings, pastry, and pasta alongside ravioli.

Single Molds for Batch Work

The 37-hole stainless mold

The SquarezhenBo 37-Hole mold is the highest-capacity pick on this fact sheet, with 37 cavities in one press. The maker states it is stainless steel with built-in measurement markings for dough and filling. It is listed for ravioli, pelmeni, and pierogi. The published dimensions are 1.0 by 1.0 by 0.2 inches, and the size field reads Standard. No weight is published.

A 37-cavity mold suits a cook who wants many dumplings from one pass rather than a decorative finish. The maker states the heavy-duty stainless steel construction is long lasting and easy to clean. Because the listing publishes no weight, a reader cannot judge heft from the sheet. The published height of 0.2 inches is the smallest among the five picks.

The lightweight pelmeni mold

The OFXDD Russian Pelmeni mold is the lightest pick at a published 0.4 pounds. It publishes a width and depth of 9.64 inches each and a height of 0.4 inches. The maker states it is aluminum alloy and will not rust, bend, break, or weaken, and that it will not scratch countertops or hands. It is listed for pelmeni, hand pies, dumplings, and empanadas.

The maker states the mold cleans with warm soapy water and takes up little space for storage. No cavity count is published, so the number of dumplings per press is not available. The published 9.64-inch width and depth make it a broad, flat tool, while the 0.4-inch height keeps it low. It is the smallest published weight of the five picks.

Trays and Presses for Twelve at a Time

The CucinaPro tray

The CucinaPro Ravioli Maker is a tray and press tool that the maker states makes 12 ravioli at once. Each square is published at 1 3/4 inches. The tray measures 12.0 inches wide, 1.0 inch deep, and 4.5 inches tall. The maker describes loading dough, adding filling, and pressing it out on the tray. No weight is published for this tool.

The 12.0-inch published width is the largest among the five picks, and the 4.5-inch published height is also the largest. The 1.0-inch published depth is the smallest. Those figures describe a wide, tall tray that is shallow front to back. The maker states the construction is sturdy and built to last, and lists it as a gift for people who cook Italian pasta at home.

The Bellemain mold and press

The Bellemain Ravioli Mold and Press is the other 12-ravioli tool on this list. The maker states the metal cutting frame seals each ravioli and that the squares are 1 inch. The published dimensions are 4.25 inches wide, 12.0 inches deep, and 0.5 inches tall. No weight is published. The maker states the metal cutting frame is hand washable and the plastic mold is stick resistant.

The Bellemain publishes the smallest width of the five picks at 4.25 inches and the largest depth at 12.0 inches. Read together with the 0.5-inch height, those figures describe a long, low tool. The maker states the frame removes the need to pinch ravioli by hand or use egg and water washes. The listing does not publish a weight, so that figure is not available.

Which One Fits Your Kitchen

Stand mixer owners. The Antree 3-1 is the only pick that mounts on a KitchenAid stand mixer, and the maker states it fits all of them. It rolls 5.5-inch sheets with 8 thickness options and handles ravioli, lasagna, and fettuccine. It is published at 5.5 pounds and is not dishwasher safe.

First-time manual cooks. The Kuyeyzu 7 Pcs set bundles a 6-hole mold, a rolling pin, three cutters, and an empanada press in one box. The mold measures 10.0 by 4.25 inches with 2.7 by 2.7 inch holes. The set is published at 1.5 pounds, and no width, depth, or height is published.

Dumpling and pasta cooks. The Crssbrohip 8 Pieces set covers dumplings, noodles, cakes, pies, and cookie dough per the maker. It includes a dumpling press, a skin machine, a rolling pin, and three knives. Published dimensions are 2.56 by 1.5 by 0.79 inches, and the weight is 1.5 pounds.

Batch producers. The SquarezhenBo 37-Hole mold forms many dumplings in one press and is listed for ravioli, pelmeni, and pierogi. The maker states stainless steel construction with measurement markings. Published dimensions are 1.0 by 1.0 by 0.2 inches, and no weight is published.

Small-kitchen cooks. The OFXDD Russian Pelmeni mold is the lightest pick at a published 0.4 pounds and the maker states it stores easily. It publishes a 9.64-inch width and depth and a 0.4-inch height. It is listed for pelmeni, hand pies, dumplings, and empanadas, and cleans with warm soapy water.

What We Could Not Verify

Several figures a reader would want are absent from the listings, and this guide does not estimate them.

• Width, depth, and height for the Kuyeyzu 7 Pcs set.
• Width, depth, and height for the TACGEA stamp set.
• Published weight for the SquarezhenBo 37-Hole mold.
• Published weight for the CucinaPro tray and press.
• Published weight for the Bellemain mold and press.
• Cavity counts for the Crssbrohip set and the OFXDD mold.